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English: The menu of a typical kebab shop in Lyon, France. The basic choices come down to:
  • Flat bread (pita style) or Turkish bread
  • Veal (beef), turkey, frozen crumbed fish or falafel
  • On a plate or take-away.
Source Own work
Author User:Stevage

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Date/TimeThumbnailDimensionsUserComment
current18:27, 17 June 2006Thumbnail for version as of 18:27, 17 June 20061,817 × 2,771 (1.01 MB)StevageThe menu of a typical kebab shop in Lyon, France. The basic choices come down to: *Flat bread (pita style) or Turkish bread *Veal (beef), turkey, frozen crumbed fish or falafel *On a plate or take-away. Photo by me.

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