town in Si Sa Ket province, Thailand
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Asia > Southeast Asia > Thailand > Isaan > Southern Isaan > Sisaket

Sisaket (ศรีสะเกษ, sometimes Si Saket) is a town in Isaan, Thailand.


With a long history, the area around Sisaket has had a strong culture and a prosperous economy since the Khmer era over one thousand years ago. Moreover, many ethnic tribes settled here such as the Suay, Lao, Khmer, and Yer. Sisaket became a town in 1759 during Ayuthaya period. In the reign of King Rama V, or around a century ago, the town moved to its present location.

With plenty of Khmer Ruins, Sisaket is an interesting destination to visit. It is also the gateway to visit the world famous Preah Vihear ruins, a cliff-top Khmer sanctuary most of which is just across the border in Cambodia. However, it can be visited without requiring a Cambodian visa. The province grows a wide variety of fruits, such as rambutan and durian. These are typically available at the beginning of rainy season around May. Much of the local population are near-subsistence farmers earning an average of about 100 baht or USD3 per day.

Get inEdit

By carEdit

From Bangkok, use Hwy 1 (Payolyothin Rd) then Hwy 2 (Mitraphap Rd) from Saraburi. Near Korat (Nakhon Ratchasima) take Hwy 24 (Chock Chai-Det Udom) to reach Sisaket. This route is 571 km.

By busEdit

Buses and air-conditioned coaches leave the Northeastern Bus Terminal (Mo Chit 2) in Bangkok for Sisaket daily. The journey takes 8 hours. For more information, visit The Transport Co., Ltd. or call +66 2 9362852-66 or Sisaket Bus Terminal at +66 45 612500.

By trainEdit

Ordinary, rapid, and express trains regularly leave Bangkok and Bang Sue Station for Sisaket. The route is 515 km. For more information, call the State Railway of Thailand at 1690, +66 2 2204334, +66 2 2204444, and Sisaket Railway Station at +66 45 611525.

For getting around in Sisaket City, tricycles are readily available. Moreover, there are buses from downtown Sisaket to other towns as well as provinces nearby.

Get aroundEdit

There are no meter-taxis or tuk-tuks, but you can hire a motorbike-taxi or take a samlor (three-wheeled bicycle-taxi).


  • Phra That Ruang Rong (8 km away on the Sisaket-Yang Chum Noi Rd). A beautiful wat (temple). The whole complex takes about 90 min to visit. Open only in the daytime.
Bottle-cap mural, Wat Lan Khuad
  • Wat Pa Maha Chedi Kaew (Wat Lan Khuad or Temple of a Million Bottles) (~61 km south of Sisaket, in the small town of Khun Han). A bizarre yet entirely serious Buddhist temple complex constructed entirely out of glass bottles. Even the pictures on the walls were assembled from bottle caps. The temple is a worthwhile detour if visiting Preah Vihear with your own transport.
  • Somdet Sri Nagarin Park (สวนสมเด็จศรีนครินทร์) – With a landscape of rolling hills, the park is nourished by two streams, Huay Poon Yai and Huay Poon Noi that meet north of the park. The area is rich in "Lamduan" or Lamdman trees, making it a botanical excursion.
  • Khun Ampai Panich Building (ตึกขุนอำไพพาณิชย์) – The building belongs to Sisaket nobleman Khun Ampai Panich (in Naga-siharat). It is renovated and preserved, and won gold medal for conserving urban architecture in 1987.
  • Wat Pa Maha Chedi Kaew (Wat Larn Kuad) (วัดป่ามหาเจดีย์แก้ว [วัดล้านขวด]) – The Buddhist temple is constructed of millions of colourful glass bottles donated by the people. Its architecture is interesting, particularly the pavilion called "Sala Thansmo Maha Jedikaeo", an ubosot located mid-pond.
  • Namtok Samrong Kiat (Namtok Pisad) (น้ำตกสำโรงเกียรติ [น้ำตกปีศาจ]) – Originating in Kantung Mountain in the Bantad Range, this medium-sized waterfall turns vibrant from September to February.
  • Namtok Huay Chan (Namtok Kantrom) (น้ำตกห้วยจันทร์ [น้ำตกกันทรอม]) – Originating on Phu Salao Mountain in the Bantad Range, the waterfall cascades beautifully before meeting the Mun River.
  • Sisa Asoka (ศีรษะอโศก) – is a model of communal self-sufficiency, showcasing people who live a Buddhism-centric lifestyle. Its success attracts numerous organisations to study its story.



  • Dok Lamduan Festivals (งานเทศกาลดอกลำดวน): Held annually between 15–17 March at Somdet Sri Nagarin Park when lamdman trees in the park are in full bloom, The fair consists of cultural performances by four local ethnic groups: Khmer, Suay, Lao, and Yer. Visitors can view handicrafts, local products, and watch reenactments of Sisaket's history.
  • Sisaket's Rambutan and Durian Fair (งานเทศกาลเงาะทุเรียนศรีสะเกษ): The fair is held every June on the field before Kantaralak or Khun Harn. Fairgoers can marvel at the fruits of Sisaket: rambutan, durian, lanson, mangosteen, stink beans and enjoy flower floats, documentary exhibitions, and a fruit tasting caravan.
  • Half- and Quarter-Marathon to Mor E-Dang (การแข่งขันวิ่งฮาล์ฟและควอเตอร์มาราธอนสู่ผามออีแดง): Held annually on the third Sunday of December, the half- and quarter-marathon proceeds from Ban Phume Sarol to Mor E-Dang Cliff, on the way to Preah Vihear.


  • Sisaket is known for silk and cotton cloth woven in khit pattern, which is produced mainly in Bung Boon and Uthumporn Pisai.
  • Salted eggs from Prai Bung, red onions, garlic, and preserved garlic in honey are generally available. Sisaket is also known for its tropical fruits. Fruit orchards in Kantaralak District bear fruit such as durian, rambutan, and mangosteen from May to July.


Sisaket is in the heart of Isaan. You will find excellent Isaan food everywhere. There are quite a few good restaurants in Sisaket. But maybe the best offer in town is the lively evening market adjacent to the railway on the south side of the train station. There you will find a wide variety of cooked, baked and barbequed food for reasonable prices. The evening market opens at 17:00 and closes at 21:00.

Local dishesEdit

Grilled chicken on madan (mangosteen) skewer or kai yang mai madan is one of the most popular dishes in Sisaket Province. Chicken is skewered on a stick of madan wood. Madan, being mostly found in Huai Thap Than District, is used by local people because of its aroma, is hard to burn and gives a slightly sour taste. Kai yang mai madan is promoted as the local OTOP (One Tambon (meaning sub-district) One Product) of Thailand.

Ma kuear soup is not a soup. It is a combination of Thai eggplant, fish meat, red onion, chili, and Thai herbs. It looks gluey like nam prik. This dish consists of vegetables and herbs, so it is simple for local people to find the ingredients. The dish is served with fresh vegetables like cucumber, coriander, and cow-pea beans.

  • [dead link] Leo's, +66 45 962 106, . Leo's Bar and Restaurant has an astonishing variety of beer/ciders from many countries, maybe 50 different varieties, all at reasonable prices. The farang and Thai food is well presented and some of the Western dishes are sourced from the well-established Staffords of Prasat. Most evenings the place has a good mix of Thai's and farangs sitting in air conditioned comfort. You can order your meal on-line from their website. Beef burger, bacon and cheese, 145 baht.


There are a few places you can go in the evening or night life. One of the most famous being Sugars on Lak Muang Rd. Then you could go off to the Nona Disco on Kuang Heng Rd, and last but not least, to the I-Bar in the Prompiman Hotel on Lak Muang Rd, not far from the train station. In the I-Bar you can meet the trendy young locals and listen to live music. Dress properly, no beachwear, or you will be refused at the door.



Go nextEdit

  • Anlong Veng — to the south in Cambodia
  • Preah Vihear — ancient Khmer temple, about two hours to the south
  • Surin — about two hours to the west, known for the annual Elephant Roundup
  • Ubon Ratchathani — provincial capital of Ubon Ratchathani Province, about an hour to the east
Routes through Sisaket
BangkokSurin  W   E  Ubon Ratchathani

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